Have a Cupcake

Wednesday, June 26, 2013

New season Welsh Lamb

Posted by Martin Descalzi, London at Wednesday, June 26, 2013

Email This BlogThis!Share to X Share to Facebook Share to Pinterest

Labels: lamb

No comments:

Post a Comment

Newer Post Older Post Home

Subscribe to: Post Comments (Atom)

Martin Descalzi, London: Occasional chef. Too lazy to write the recipes, but too proud not to show the pictures.

View my complete profile

Popular Posts

Vintage Cupcakes
Rhubarb Cheesecake
Sfiha

Tag Cloud

chocolate cookies cupcake vanilla cake argentina fish shortbread Quiche beef egg minced beef bread carne moida cheese chorizo christmas cinnamon cookie cutter empanada oreo pork roast strawberry torta vintage Bacon Goats Cheese Jam Leek Mushroom Pao de Queijo Polvilho Doce Queijo apple apple pie buiscuit burger buttercream cheesecake chicken coffee cucumber dulce de leche goiaba lamb lemon madeleines membrillo muffin palmiers pastafrola pie potato salmon scallops shepherds pie sous-vide spinach sponge cake sugarcraft Decula de Mandioca Manioc Starch Shortcrust Snickerdoodle alcohol alfajor asparagus baileys banana beer biscotti blackberry blueberry broth butterscotch canela caramel challah chinese coco coconut cod coke cookie press cream cream cheese curd curry duck engagement esfiha gateau guava guinness hamburger heston ice cream icing letters licor linguica liqueur madeira mini molecular mousse mustard noodles nutella pak choi pancake pao pao de linguica passion fruit peas pepper pizza popping candy pork belly puff pastry quince jelly raspberry rhubarb ricotta roll rose ruibarbo saussage sfiha skull snaps spritz sunamomo sweet shortcrust tart theme tiramisu trout tuna

Visits

Awesome Inc. theme. Theme images by Leadinglights. Powered by Blogger.